Are You Ready to Accelerate Your Business?
Jeremy Johnson, of Conger Meat Market, explains how We R Food Safety!™ and Food Safe Pro!® have helped him accelerate the growth of his business in Conger, Minnesota! Click to hear his story!
The team at Melotte Distributing discusses how it uses our Food Safe Pro! software to streamline its operations in Green Bay, Wisconsin.
“I wouldn’t be in business if it weren’t for We R Food Safety!” as WRFS helped Jeremy through a humane handling incident that USDA wanted to take away his federal grant of inspection.
Our USDA expert Andrew Lorenz knows USDA protocols and enforcement procedures from his years with the USDA. His knowledge can make the difference between a recall or enforcement action that may critically affect your business!
““The reason I sought out food safety companies in general is because we are a small company and I didn’t have a budget to hire a full time HACCP coordinator…I didn’t have the time…to keep up with the changes in the regulations in the USDA.”
“My biggest regret has been not pulling the trigger on Food Safe Pro sooner…it is so reassuring at any price to have someone in your corner that you can rely on and know they have your back no matter what happens even if its something we need to fix…that to me is priceless as a small company”
GFSI Program Development Testimonials
"Working with Artemese in preparation for our SQF audit was an absolute game-changer. Her deep knowledge of food safety systems, paired with her calm and strategic approach, gave our team the confidence and structure we needed to succeed. She didn’t just help us prepare—she helped us understand the ‘why’ behind every requirement, which transformed our entire approach to quality and compliance.Thanks to her thorough guidance, we achieved a score we’re incredibly proud of. Artemese went above and beyond, providing hands-on support, detailed mock audits, and tailored advice that fit our unique operation. I truly can’t recommend her enough—her support was instrumental in helping us not only pass but elevate our standards across the board.”
-Joel Tate, Founder/ Bovine and Swine
We R Food Safety helped us gain SQF certification. The process of becoming SQF certified comes with a learning curve, but with the help of the staff at We R Food Safety it became a lot easier. The staff was incredibly helpful, friendly and knowledgeable. If you’re going through the SQF certification process I would highly recommend having We R Food safety do both the onsite facility pre-audit and program review and development. Having the Food Safe Pro program has made dealing with Auditors and USDA a lot easier. There is no more having to track down paper records or have records stored in a bunch of different locations. Within a few seconds you can locate and review any record or program.
-Alan Peterson, QA Manager/ Quality Custom Meats
715-309-2980 Ext 1 (Sales)
Elk Mound, WI
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