Client Relations team


Andrew Lorenz
President
Lorenz served as a Deputy District Manager, Enforcement Investigations, Analysis Officer with the USDA-FSIS. With more than 27 years of experience in the food industry, Lorenz knows first-hand what the USDA-FSIS is looking at for food safety. He also contributes food safety content to the The National Provisioner.

Andrei Gindilis
Senior Scientist
Gindilis enhances the company’s R&D capabilities and efforts significantly. For more than three decades, he has focused on development of various bioassays and biosensors, and has had extensive experience in protein biochemistry for practical applications. His research has resulted in more than 50 peer-reviewed publications and more than 30 patents.

Matthew Bayer
V.P. Business Development
Bayer was owner/operator of a small, full-service meat plant that grew into a regional staple in refrigerated snack sticks. He has hands-on knowledge of all aspects of meat processing from slaughter to retail sales, as well as extensive experience using Food Safe Pro!® from the processor’s perspective.

Paul Turner
V.P. Sales
Turner has been with We R Food Safety! from its inception. His prior experience as a business owner for 20-plus years helps him relate to clients and understand the complex issues concerning managing and expanding business. He conducts software demonstrations both in person and remotely via Internet.

Molly Linden
Sr. Food Safety Consultant
Linden graduated from the Univ. of Wisconsin-Madison with a B.S. in Microbiology. She has worked as a researcher and has sequenced DNA, and performed molecular biological research on RNA picornaviruses, among other projects. Linden works directly with facilities to create food safety systems and advise on a wide variety of topics.
Operations & Development teams

d'Artagnan Kramer
Software Engineer
Kramer graduated from the University of Wisconsin-Stout with a Bachelor of Science in Applied Mathematics and Computer Science, at which point he joined the We R Food Safety! team. His primary focus is development of software (legacy and new) and reports.

David Peterson
Programming Support
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Tyler Weber
Software Developer
Weber graduated from University of Wisconsin-Stout and has several years of experience developing software in a variety of technologies. For We R Food Safety!, he develops software and performs quality assurance testing, including bug testing on software updates and new products, among other duties.

Dylan Espie
Software Developer
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April Wolf
Office Manager
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