Consulting Services
Food Safety Consulting & Compliance Services
Protect Your Business With
Industry-Leading Food Safety Experts
Helping food industry processors, manufacturers, suppliers, distributors, stay compliant, prepare for inspections, reduce risk, and operate with confidence.
Common Problems We
Help Solve
Why Food Companies Choose We R Food Safety
✓ Failed USDA/FDA inspections or recurring NRs
✓ HACCP plan weaknesses or validation gaps
✓ GFSI certification preparation and maintenance
✓ Product deviations and CCP failures
✓ Expansion planning and facility design challenges
✓ Supplier approval and food safety program gaps
✓ Real USDA-FSIS experience — not just theory
✓ Practical, industry-specific solutions
✓ Fast response times and clear communication
✓Focused exclusively on the food industry
✓ Partner with you for long-term success
Our Food Safety Consulting Services
Regulatory corrective actions
GFSI PROGRAM
DEVELOPMENT
REGULATORY
COMPLIANCE
PLANT & OPERATIONAL
CONSULTING
PRODUCT SAFETY &
DEVIATION ANALYSIS
USDA - HACCP - GMPs
SSOPs - SOPs
SQF - BRC - FSSC 22000
EXPANSION - PROCESS FLOW
EFFICIENCY
CCP DEVIATIONS
PRODUCT SAFETY REVIEW
Audit preparation
Inspection Support
Compliance program development
Audit readiness
Gap assessments
Documentation systems
Supplier expansion support
Construction consulting
Plant design review
Third-party audits
Co-packer development
Lethality validation guidance
Thermal process review
Product disposition support
Corrective action planning
Meet Our Founder
Andrew “Drew” Lorenz
Former USDA-FSIS Deputy District Manager
35+ Years of Food Safety Experience
Drew brings decades of regulatory, enforcement, and operational experience to help food businesses build stronger, safer, and more compliant operations. He understands what regulators look for, and how to help facilities exceed expectations.
Regulatory Enforcement & Response
Drew works directly with clients facing regulatory enforcement actions, including NRs, Suspensions, NOIEs, and Recalls. His former enforcement experience provides a unique understanding of the procedures regulators follow and how facilities should respond.
When an enforcement action occurs, the priority is determining the appropriate response. Drew and the We R Food Safety team help minimize operational and business impact, implement effective corrective actions, and strengthen programs to help prevent recurrence.
REGULATORY EXPERIENCE
Former USDA-FSIS leadership and real-world regulatory expertise.
35+ YEARS EXPERIENCE
Decades of food safety, compliance, and operational experience.
PRACTICAL SOLUTIONS
Solutions designed for real food-production environments.
AUDIT & INSPECTION SUPPORT
Experienced guidance for regulatory inspections and audits.
LONG-TERM PARTNERSHIP
Committed to your continued compliance and success.
715-309-2980 Ext 1 (Sales)
Elk Mound, WI
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